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APPETIZERS
Spicy Marinara Sauce, Shredded Parmesan
Seared Yellowfin Tuna, Namasu, Sake-Mustard Beurre Blanc
Six French Escargot, White Wine & Garlic-Butter, Melted Parmesan, Parmesan-Garlic Ciabatta
Cilantro-Sweet Thai Chili Sauce
Cocktail Sauce, Fresh Lemon
Kona Live Maine Lobster, Jumbo Shrimp, Oyster Shooters, Lump Crab Meat Drawn Butter, Moutarde & Cocktail Sauces
SALADS
Baby Romaine, Herb Crostini, Roasted Garlic Clove, Shredded Parmesan
Baby Romaine, Cherry Tomatoes, Crispy Bacon, Blue Cheese Crumbles, Green Onions
Romaine, Hearts of Palm, Shrimp, Avocado, Onion, Feta, Tomatoes, Caper Vinaigrette Vinaigrette
STEAKS & MORE
8 oz
12 oz
12 oz
20 oz
32 oz
16 oz, Fresh Herbs, Extra Virgin Olive Oil
12 oz, Drawn Butter, Grilled Lemon
SAUCES: Béarnaise, Brandy-Peppercorn, Chimichurri, Lemon Beurre Blanc, Horseradish Cream
ADD SOME SIZZLE
STEAK “OSCAR” ENHANCEMENT 3 oz of Lump Crab Meat, Asparagus, Béarnaise* $25
ADD GRILLED LOBSTER 5 oz Drawn Butter, Grilled Lemon* $27
ADD GRILLED SHRIMP (4 Pieces) Lemon Beurre Blanc, Rosemary* $22
ON THE SIDE
GRILLED ASPARAGUS* $14
LOCAL MUSHROOMS & MAUI ONIONS $14
SON’Z BRUSSELS SPROUTS $14
BROCCOLINI* $14
CREAMED SPINACH* $14
TWICE BAKED POTATO $14
TRUFFLE-PARMESAN FRIES $14
ROASTED GARLIC MASHED POTATOES* $14
BACON MAC & CHEESE $14
SPECIALTIES
Chef’s Daily Preparation
5 oz Lobster Tail, Lobster Cream
Fettuccine, Grape Tomatoes, Garlic-Lemon-Caper-Basil Sauce, Garlic Bread
12 oz, Roasted Garlic Mashed Potatoes, Broccolini, Baby Carrots, Soubise Sauce
Roasted Garlic Mashed Potatoes & Local Rainbow Carrots, Demi-Glace
Mozzarella, Roasted Vegetables, Fries, Creamy Tomato Sauce
Ricotta, Aurora Sauce, Parmigiano-Reggiano, Parmesan-Garlic Ciabatta
*Gluten Free ~ Consuming raw or undercooked foods may increase your risk of food-borne illness
A 2% service charge will be added to all food sales & distributed to the kitchen staff
Please be advised 20% gratuity will be added to parties of six or more