MENU
APPETIZERS
CALAMARI FRITTE $18
Spicy Marinara Sauce, Shredded Parmesan, Lemon Aioli
BLACKENED AHI~ $25
Seared Yellowfin Tuna, Namasu, Sake-Mustard Beurre Blanc
ESCARGOT $20
Six French Escargot, White Wine & Garlic-Butter, Melted Parmesan, Parmesan-Garlic Ciabatta
PORK & VEGETABLE DUMPLINGS $16
Pickled Beets, Cilantro-Sweet Thai Chili Sauce
JUMBO SHRIMP COCKTAIL* $22
Cocktail Sauce, Fresh Lemon
SEAFOOD TOWER~ $120
Kona Live Maine Lobster, Jumbo Shrimp, Oyster Shooters, Lump Crab Meat Drawn Butter, Moutarde & Cocktail Sauces
SALADS
CAESAR~ $18
Baby Romaine, Herb Crostini, Roasted Garlic Clove, Shredded Parmesan
THE WEDGE* $20
Baby Romaine, Cherry Tomatoes, Crispy Bacon, Blue Cheese Crumbles, Green Onions
GREEK MAUI WOWIE* $22
Romaine, Hearts of Palm, Shrimp, Avocado, Onion, Feta, Tomatoes, Caper Vinaigrette Vinaigrette
STEAKS & MORE
FILET MIGNON*~ $59
8 oz
NEW YORK STRIP*~ $60
12 oz
WAGYU FLAT IRON STEAK*~ $72
12 oz
RIB EYE*~ $80
20 oz
TOMAHAWK RIB EYE*~ $125
32 oz
NEW ZEALAND RACK OF LAMB*~ $55
16 oz, Fresh Herbs, Extra Virgin Olive Oil
KUROBUTA PORK CHOP* $48
14 oz
SPINY LOBSTER TAIL* $65
12 oz, Drawn Butter, Grilled Lemon
SAUCES: Béarnaise, Brandy-Peppercorn, Chimichurri, Lemon Beurre Blanc, Horseradish Cream
ADD SOME SIZZLE
STEAK “OSCAR” ENHANCEMENT 3 oz of Lump Crab Meat, Asparagus, Béarnaise* $25
ADD GRILLED LOBSTER 5 oz Drawn Butter, Grilled Lemon* $27
ADD GRILLED SHRIMP (4 Pieces) Lemon Beurre Blanc, Rosemary* $22
MAHI MAHI PICCATA $52
Sauteed in Lemon, Butter & Capers, Broccolini, Roasted Potatoes.
LOBSTER RAVIOLI $59
5 oz Lobster Tail, Citrus Beurre Blanc, Chili Oil
SHRIMP SCAMPI $48
Fettucicine, Grape Tomatoes, Garlic-Lemon-Caper-Basil Sauce, Garlic Bread
SLOW BRAISED SHORT RIBS $52
Roasted Garlic Mashed Potatoes & Local Rainbow Carrots, Demi-Glace
ROASTED CHICKEN* $42
Kalamata Olives, Asparagus, Cherry Tomatoes, Herb Potatoes, Boursin Beurre Blanc
FETTUCCINE RAGU~ $36
Slow Cooked Short Rib, Marinara, Parmigiano-Reggiano, Parmesan-Garlic Ciabatta
ON THE SIDE
GRILLED ASPARAGUS* $14
LOCAL MUSHROOMS & MAUI ONIONS $14
SON’Z BRUSSELS SPROUTS $14
BROCCOLINI* $14
CREAMED SPINACH* $14
LOADED BAKED POTATO* $14
TRUFFLE-PARMESAN FRIES $14
ROASTED GARLIC MASHED POTATOES* $14
BACON MAC & CHEESE $14
*Gluten Free ~ Consuming raw or undercooked foods may increase your risk of food-borne illness
A 2% service charge will be added to all food sales & distributed to the kitchen staff
Please be advised 20% gratuity will be added to parties of six or more